Crepes with Orange Butter Syrup (Crêpes Suzette)
If you like Crepes, try this extraordinary “orange butter” syrup, or sauce, made with browned butter, caramelized sugar, freshly-squeezed orange or tangerine juice, zest and …
Steamed White Cake (Bai Tang Gao)
This no-bake cake, Bai Tang Gao is a Chinese steamed fluffy rice cake with only FOUR ingredients. It is gluten free and requires no oven, …
Croissant Bread Pudding (Egyptian Om Ali)
This croissant bread pudding is inspired by the Egyptian Om Ali. Soaked shredded croissants with raisins, coconut and nuts 🤤 – perfect for old croissants! …
Easy One-Pot Pasta and Lentils (Pasta e Lenticchie)
Pasta and Lentils, or Pasta e Lenticchie, is a traditional Italian dish of pasta accompanied by a warming and comforting lentil stew. This Pasta and …
Potato Leek and Celery Root Soup
Potato Leek and Celery Root Soup is creamy, comforting and filling! Inspired by the original French Potato and Leek soup, I have added celery root …
Cinnamon Almond Buns (Swedish Butterkaka)
Insanely fluffy rolled buns filled with a cinnamon almond filling, topped with custard and pearl sugar. This Butterkaka recipe is perfect for coffee and tea …
Swedish Cinnamon Buns (Kanelbullar)
Light, fluffy and not overly sweet, Swedish Cinnamon buns celebrate simplicity in flavor and texture. Cinnamon, cardamom* and sugar are sprinkled over a light layer …
Lemon Mascarpone Cream Cake
A soft and light vanilla cake flavored with a lemon-syrup infused mascarpone cream filling, topped with crunchy streusel and served with sweet macerated strawberries. This …
German Plum Pie with Vanilla Streusel
(Inspired by German Plum Cake / Zwetschgenkuchen) This German Plum Cake-inspired recipe is a bit more delicate, crumbly and “pie”-like, unlike the traditional yeasted version …
Simple Thai Fried Rice
This simple Thai fried rice is a part of our fried rice rotation! Most traditional fried rice recipes are actually quick, easy and a great …